Wedges

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The final dispatch date for Christmas orders is Monday, 23rd December . To ensure your order is included, please make sure it is placed by 2:00 PM on this date. Orders received after this deadline, between 2:00 PM on the 23rd of December and Sunday, 29th December, will be dispatched starting Monday, 30th December. We thank you for your continued support and wish you a Feliz Navidad y Próspero Año Nuevo!

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Goat's Cheese cured in Paprika and Olive Oil, 150g

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Goat's Cheese cured in Paprika and Olive Oil, 150g

£5.40

PRODUCT FEATURES Goat Cheese - Made from 100% goats’ milk Intense penetrating aroma, well-developed and buttery flavour with creamy and crumbly texture Cured for 3 months, Medina del Campo, Valladolid 150g Vacuum Packed

Semi-cured Iberico cheese three milk blend

SOLD OUT

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Iberico Cheese, 150g

Castilla la Mancha

£5.40

Castilla la Mancha

PRODUCT FEATURES Iberico Cheese - made from cows’, sheeps’ and goats’ milk Pleasant aroma, piquant taste with nutty to fruity notes and buttery texture Cured for 3 months, Ciudad Real, Castilla La Mancha 150g, vacuum packed

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Reserva Manchego Cheese in Olive Oil, D.O.P. 150g

Reserva Manchego Cheese in Olive Oil, D.O.P. 150g 2

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Reserva Manchego Cheese in Olive Oil, D.O.P. 150g

Iberica Spanish Food

Castilla la Mancha

£5.90

Castilla la Mancha

PRODUCT FEATURES Reserva Manchego Cheese in Olive Oil - made from Manchego sheeps’ milk Intense aroma, slightly nutty and oily palate with dry texture Cured for 12 months, Toledo, Castilla La Mancha 150g, vacuum packed

Mahon Cheese, D.O.P., 225g

Mahon Cheese, D.O.P., 225g 2

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Mahon Cheese, D.O.P., 225g

£7.05

PRODUCT FEATURES Mahon Cheese - made from cows’ milk Light aroma, mild, buttery and salted taste, with a firm texture Cured for 3 months, Menorca, Balearic Islands 225g, vacuum packed

Idiazabal Cheese, D.O.P., 150g

Idiazabal Cheese, D.O.P., 150g 2

SOLD OUT

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Idiazabal Cheese, D.O.P., 150g

£7.75

PRODUCT FEATURES Idiazabal cheese D.O.P. , from the Basque breed of Latxa sheep Smoky flavour, nutty aftertaste and smooth texture Cured for 9 months, Basque Country 150g, vacuum packed

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