All of us at Iberica Food would like to wish you a Feliz Navidad and Prospero Año Nuevo!
Please notice that any order placed after 2pm, 30rd of December will be dispatched on the 4th of January. Our office will be closed from the 24th of December until 3rd of January (inclusive).
Cooking chorizo is a type of sausage that originates from Spain and Portugal. It's known for its rich, smoky taste and is sold as slightly spicy or sweet flavours, making it a popular ingredient in many dishes such as paella, tapas dishes, soups and stews.
Crafted with the finest Spanish ingredients and traditional methods, our chorizo bursts with rich, smoky taste and a perfect balance of spices.
Ideal for chefs who seek exceptional Spanish products that add a real depth of flavour as well as shops and delis who offer authentic, easy to work with, great tasting ingredients. Whether fresh or cured, cooking chorizo is a versatile ingredient that can elevate a wide range of dishes, adding a distinctive Spanish flair to your culinary creations.
Our chorizo is a semi-cured sausage made from only natural ingredients, delivering all the flavour and texture you love about authentic Spanish chorizo without any of the additives or preservatives found in mass-produced products. Our sausages are delivered overnight, so you can enjoy them as soon as possible.
The options are endless—you can grill the chorizo, BBQ it, add it to pasta, with chicken... whatever your preference. Just heat it up, serve and enjoy!
Our chorizo is a semi-cured sausage made from only natural ingredients, delivering all the flavour and texture you love about authentic Spanish chorizo without any of the additives or preservatives found in mass-produced products. Our sausages are delivered overnight, so you can enjoy them as soon as possible.
The options are endless—you can grill the chorizo, BBQ it, add it to pasta, with chicken... whatever your preference. Just heat it up, serve and enjoy!
